Hi everyone!
Once again, this is Crystal updating regarding the Buffet J2 prepared on Valentine's Day 2008!
It's basically a 6 course meal. Each dish was prepared by each group. (3 people in one group!)
We have our Appetiser, a canape!
Made with baked bread, sauce and stir-fried prawns!
Next, we have Salad, which was Potato Salad!
Cubed potatoes with Bacon, sour cream and garnished with chopped parsley!
Soup is next!
Tomato Soup, Garnished with sour cream and chopped coriander and Basil leaves?
Served Champage Glasses!
For meat, we served Chicken Thigh!
Steam-baked Chicken Thigh seasoned and served with cucumber and mangoes!
As for Starch, we have Rossti!
Last, but never least, our Dessert, Mango Fool!
Mango with yoghurt and whipping cream, garnished with strawberries!
And that's all folks!! =DD
Happy Chinese New year! =DD
Gong Xin Fa Cai!
Once again, this is Crystal updating regarding the Buffet J2 prepared on Valentine's Day 2008!
It's basically a 6 course meal. Each dish was prepared by each group. (3 people in one group!)
We have our Appetiser, a canape!
Made with baked bread, sauce and stir-fried prawns!
Next, we have Salad, which was Potato Salad!
Cubed potatoes with Bacon, sour cream and garnished with chopped parsley!
Soup is next!
Tomato Soup, Garnished with sour cream and chopped coriander and Basil leaves?
Served Champage Glasses!
For meat, we served Chicken Thigh!
Steam-baked Chicken Thigh seasoned and served with cucumber and mangoes!
As for Starch, we have Rossti!
Last, but never least, our Dessert, Mango Fool!
Mango with yoghurt and whipping cream, garnished with strawberries!
And that's all folks!! =DD
Happy Chinese New year! =DD
Gong Xin Fa Cai!
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