Recipe try-out 1: Mango Fool

Modified Recipe try-out 1: Mango Fool (France)

Ingredients:
80g plain yogurt
1 ripe mango (~200g)
160g heavy whipping cream
2tbsp/30g sugar
2tsp/10g vanilla extract

Method:
1) Line a sieve with 2 layers of paper towel and place over a bowl.
2) Pour yogurt into the paper towel lined sieve then set aside to drain for 30 minutes.
3) Peel and cube mango then place half of it in container of an electric blender while another half set aside for later use.
4) Whirl until puréed then add sugar to sweeten.
5) In a bowl beat cream with sugar, vanilla until stiff peaks form. Half of it set aside for later use.
6) Gently fold in drained yogurt and the cubed and puréed mango until combined.
7) Spoon mango cube first into dessert glasses and followed by the combined mixture.
8) Topping up with whipped cream and sprinkle each serving with diced mango.
Serve chilled.
(Serve ~8 servings)

[Lihui, cld u send mi de final pic (i dun hv it) thanks.]

Updated by: Triangle- Jaime